Orange fig and gorgonzola salad orange fig and gorgonzola salad on a white plate credit christina view recipe this link opens in a new tab mandarin oranges and fresh figs make the perfect pairing in this simple five ingredient salad.

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The great thing about fig recipes is they can go either way they add a nutty grounding note to tarts cakes and ice cream but they contribute a lovely sweetness to plates of pork duck and lamb.

Classic carol chicken salad cajun style crab dip baked stuffed pork chops frutas con crema mexican fruit salad gingerbread shortbread cookies xangos mexican cheesecake chimichangas hawaiian brown sugar glazed ham litl smokies in grape jelly sauce christmas pasta salad.

I have been making this cake for christmas eve dessert for many years it rsquo s a perfect cake for christmas it resembles a traditional fruit cake but doesn rsquo t have to be made ahead of time and is more modern and lighter than an english fruit cake it is best after resting for about 24 hours so.

Walnut fennel and pomegranate salad is a jewel toned beauty that makes a colorful statement this winter salad combines bitter lettuce fennel walnuts fresh dill hard sheep rsquo s cheese and tangy pomegranate seeds with a light olive oil and lemon dressing.

Pear and gorgonzola salad with honey apple dressing radicchio citrus salad with orange bitters vinaigrette start any holiday meal off with an impressive salad featuring three types of citrus blood orange navel orange and grapefruit hellip.

With crisp tart autumn apples rich blue cheese and a sweet fig and balsamic dressing this salad makes a festive first course at your holiday dinner gorgonzola and danish blue work wonderfully but you can add any of your favorite blue cheeses this salad comes out best during the fall peak season for apples use gala fuji or opal apples.

This pear and gorgonzola salad with vanilla fig dressing is the perfect side for a fall gathering or the thanksgiving table juicy ripe pears arugula spiced nuts pomegranate seeds dried currants and gorgonzola are all tossed in a flavorful vanilla fig dressing to create the most delicious balance of flavors.

Loved this recipe i used monk fruit sweetener instead of coconut sugar since my husband is diabetic i also used a fig orange balsamic and added sliced figs to the recipe this made a fairly large batch of dressing and a nice blend of sweet and savory.

Set on the historic hudson river blu pointe is a newburgh waterfront restaurant that offers something for everyone the temperature controlled walk in wine room holds over 3 000 new and old world wines and serves as a dramatic backdrop to our cozy lounge and dining room complete with a blue stone fire place.